Salt & Humor

secret recipes for popeyes red beans

copelands copycat red beans recipe

fried beans jokes

I made some ratatouille a while ago and I forgot to share it. I am a huge fan of ratatouille and was excited to make this recipe, as I have not made one with beans before. I discovered this fun recipe from Vegan Table. I just got this cook book and have only had a [...]

I am just not going to allow myself to get sick!  It seems that the cold/flu bug are going around and I swear I am going to dodge it! I have to be careful in my own home, as Jason is super sick with what they call an upper-respiratory tract infection.  Some say it is [...]

A little while ago I made crock cheese from The Ultimate Uncheese Cookbook. I highly recommend this recipe! I have brown rice miso, which I think might be a little strong.  At first I wasn’t so sure of the taste of the cheese, but 1-2 weeks later it got even better.  Some things we just [...]

Growing up, I would always order alfredo sauce pasta when out at an Italian restaurant.  I don’t even want to think about the amount of fat, calories and cholesterol were in those dishes.  As I became more aware of health I stopped ordering it, knowing how guilty I would feel for all the fat I [...]

It’s just more fun saying it like that than fajitas.  I’m just sayen After I sampled Soy Curls at Los Gorditos I was confident I wanted to make some at home.  I picked some up at Food Fight. This dinner was fantastic!! I can’t wait to make it for friends and family that are curious about vegan eats. [...]

In the last three weeks I have been making lentil sprouts about once or twice a week. I toss these in pretty much everywhere. Amazing Sunday breakfast. Brown rice, green beans, adzuki bean sprouts, kale, nutritional yeast and soy sauce. For breakfast a few days a week, I have been having steamed kale or collard [...]

Just a quick post tonight.  I must proclaim my mad love for Los Gorditos.  It is no secret that my favorite food would be mexican food. Well, finding vegan options in traditional restaurants can be a bit challenging, especially if they don’t even have veggies on the menu. With a bit of research and plentiful [...]

Today I picked up wild, local chanterelle mushrooms.  This would be our first time trying them and I am so glad we did.  I had a new tempeh to fix and thought I would go with the flavor of it and make a curry dish. sweet onions, garlic, zucchini, green beans, tempeh, curry powder, chanterelle [...]

I planted arugula, kale and lettuce for our Fall garden last month.  It seems that the arugula is ready and I feel like I have almost been forgetting to get out there and well, EAT from our own garden. Lacinato Kale Roquette Arugula Flashy Troutback Lettuce I have honestly never heard of such a fancy [...]